Unilever
SHE Professional
The SHE Professional has overall responsibility for managing Safety, Health & Environment improvement activities to achieve excellence at the site level. He / She works with site Supply Chain teams to develop the local SHE Strategy and improvement plans in order to achieve sustainable SHE excellence by reducing injuries, illnesses and environmental impact as measured in the core KPIs. Where geographical proximity, size and complexity permit, this role may cover more than one site
Responsibilities & Accountabilities
• Deploy the global/cluster SHE strategy, policy and standards in the site to achieve excellent sustainable results
• Manage the SHE teams responsible to deliver Occupational Health, Safety and Environment results
• Drive safety and environment risk assessment and develop/implement appropriate controls
• Reduce the site’s environmental impact in the areas of COD, hazardous & non-hazardous waste, & CO2 emissions and water & energy consumption
• Influence senior management and drive safety and environmental leadership through line management
• Monitor site legal compliance and ensure the site meets all local/national regulatory requirements and Unilever standards, provide advice on national SHE legislation requirements & implement relevant procedures and policies
• Work closely with Occupational Health personnel to identify and mitigate risks which may lead to occupational ill health
• Assist the site leader to develop and lead the internal crisis committees and safety committee; support the site leader in leading serious incident investigation and analysis
• Advise line management in all accident/incident investigations
• Conduct trend analysis from incidents, near misses, safe behavior observations and deep compliance audits
• Develop and deploy internal SHE auditing and inspection systems , participate in audits of other Unilever organizations as required
• Determine training needs and assist in delivery of training programs
• Bachelor degree Hogere Veiligheidskundige (Higher Safety Expert)
• Minimum 3 years relevant work experience
• Minimum of several years’ experience in a (food) manufacturing environment or experience as lead auditor in a (food) manufacturing environment
• You are fluent in Dutch and English
• Operational experience with managing Safety, Health an Environment
• Excellent Computer skills using Microsoft Office software with an emphasis on Excel and PowerPoint to gather, analyze and display data in varying formats
• Working knowledge with Driving Production Performance and Improvement
• Good leadership, interpersonal, communication, influencing, organizational and time management skills
• ISO 14001 or OHSAS 18001 auditor is considered positive
• A degree in environmental studies is considered very positive
• Experience in working with product, process and packaging experience is a plus
• Relationship building and thinking out of the box
• To be a change catalyst
• TPM and/or WCM knowledge is a plus
• Bias for Action
• Growth Mindset
• Accountability & Responsibility
• Customer and Consumer Focus
• Building Talent and Team
We offer you a dynamic environment in which people with energy, creativity and passion work together. There are good opportunities to pursue your professional and personal goals and develop yourself on national and international level.
To apply, you must do so online.